Our Story
Cole's Country Market didn't start as a master plan. It started as a family with a piece of land in East Garafraxa, a love of good food, and the belief that a place like this could mean something to the community. Over the years it grew. The food truck became a destination, the bakery earned a reputation, and The Cabin started hosting weddings, showers, and birthdays. Still the same family. Still the same values. That's not changing.
The People Behind It All
A family business, run by real people who care about what they put on the table.
Co-Owner & Head of the Kitchen
Tracy
Tracy is the heart of the kitchen. She makes sure every dish that leaves the Italian Kitchen and bakery is made with care and made right.
Co-Owner & Operations
Alex
Alex keeps the whole operation running. From managing vendors to making sure every part of Cole's is working the way it should, he's the reason the day-to-day runs as smoothly as it does.
Head of Food Truck
Peter
Peter runs the food truck, the part of Cole's that started it all. He's been doing it long enough to know what people want before they do.